Author: Stacey Harris (page 78)
My Hazelnut Meringue Roulade Featured in Diabetic Living® Magazine
Makes: 10 servings Carb Grams Per Serving: 19 Diabetic Living® Online
SUGAR-FREE Chocolate-Almond Pudding – Recipe
Ingredients: 3 tbsp. cornstarch 1/3 cup + 2 tbsp. Whey Low®…
SUGAR-FREE Oatmeal Apple-Raisin Muffins – Recipe & Product
SUGAR-FREE Oatmeal APPLE-RAISIN Muffins Ingredients: 1 cup oat flour ½…
SUGAR-FREE Orange-Date Muffins – Recipe
Sugar-Free Orange-Date Muffins Ingredients: 1 large orange, rind removed and reserved ½…
New eCommerce Site – Update
The Diabetic Pastry Chef™ eCOMMERCE Site Update! My new e-commerce site is…
UnSugarize.com Names The Diabetic Pastry Chef™ Recipe in Top 4 List!
My recipe for Nutella® Swirl Cupcakes was included in a Top 4 list on UnSugarize…
Nutella® Swirl Cupcakes – Recipe
These are quick to make and really delicious! Nutella® Swirl Cupcakes Ingredients:…
