Sunday Roast Beef with Hazelnut Coffee GravyHome, Tara's Cooking Tara prepared this gorgeous roast beef this past Sunday for dinner. The roast and gravy both were enhanced by the addition of the hazelnut coffee. The roast was served with a mesclun salad, roasted cauliflower florets and Green Bean Amandine. March 30, 2021 Stacey Harris 0 comments on “Sunday Roast Beef with Hazelnut Coffee Gravy”Add yours → Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Δ
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