Holiday Baking Tips for Diabetics by The Diabetic Pastry Chef

Holiday Baking to Control Diabetes

Holiday Baking Tips for Diabetics

Remember during your holiday baking to carefully pay attention to portion sizes!

Don’t bake cakes, bake cupcakes. Don’t bake pies, bake miniature tarts. Don’t prepare puddings and custards in large casserole dishes, prepare ramekin-sized portions instead. Cookies are great, just don’t eat too many!