We’ve had a large number of inquiries regarding when we plan to…
Bold Journey Magazine Feature of Stacey Harris, The Diabetic Pastry Chef
Article featured in Bold Journey Magazine September 17, 2024 Alright – so…
The Diabetic Pastry Chef, a Top 50 Global Diabetes Industry Leader
I am humbly recognized as being one of the Top 50 Global…
Savoring the Freshness of the South – Our Cooking Class
We were elated to announce a cooking class that captivated the palates…
Buy My New Digital Cookbook, Sugar-Free Sweets!
Dive into a world of delectable, sugar-free treats with Stacey Harris’ latest…
Peri-Peri Chicken and Dessert Delivery in Pittsburgh!
We’ve had a large number of inquiries regarding when we plan to…
What is This Blog About?
This is a personal lifestyle and public blog that is centered on…
About Me
I teach diabetics and those wanting to eliminate sugar in their lives,…
Sending Prayers to the Los Angeles Area
Like many of you, we have friends and family living in the…
Tablescapes
I have a small dining room table. It seats 6 at the…
Dinner
This was our dinner the other night. Under all of the beautiful…
Quick Sugar-Free Chocolate Pudding
Here is a quick recipe for instant chocolate pudding when you don’t…
Quick Sugar-Free Praline Custard Pudding
When I don’t feel like making custard from scratch, I opt for…
Pizza I Can Eat!
Here is a quick pizza my daughter made for me. She used…
Sugar-Free Rosewater Cakelets
I baked several versions of Sugar-Free Rosewater Cakelets for several of my…
Today’s Brunch: Whole-Grain Eggnog Waffles with Raspberries, Almonds, and Basil
For the waffles, I took a traditional waffle recipe and swapped white…
