2 1/2 c no-sugar-added, fat-free vanilla ice cream
1/2 c milk
2 T Smucker’s® sugar-free chocolate sundae syrup
2 T graham cracker crumbs
graham cracker crumbs
Place all ingredients for shake in blender and blend until smooth. Pour into 2 12-oz glasses. Garnish each with a dollop of whipped cream and a sprinkle of graham cracker crumbs. Serve with a straw.