Oatmeal Muffins

1 c buttermilk
1 egg
1/2 c canola oil
1 c rolled oats
1/2 c soy flour
1/2 c whole wheat flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
1/4 c brown sugar
1/2 c raisins (optional)

In small bowl, combine buttermilk, egg and oil. In separate larger bowl, combine rest of ingredients. Make a well in the center of the dry ingredients and add to this the wet ingredients. Stir or whisk together quickly just until combined. Do not overmix. Bake at 400 degrees for 15-20 mins or until done. Makes 1 dozen.

The original recipe called for white flour, vegetable oil, 1/2 c brown sugar and 1 c raisins.

2 Responses to “Oatmeal Muffins”

  1. Laura Says:

    I will be trying this recipe. I’ll let you know what I think. Thanks for your expertise and sharing this info, Stacey. I appreciate it.

  2. Stacey Says:

    Thank you, Laura!

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